Cabbage Steak
I love Cabbage! It’s so versatile and delicious. There was a time where I didn’t think cabbage could be so good. Try this recipe the next time you decide you want cabbage for dinner! INGREDIENTS: Head of Cabbage WET SAUCE INGREDIENTS: 2 Tbsp of Olive Oil 2 Tbsp of Maple Syrup 1 Tbsp of Vegan Worcestershire Sauce 1Tbsp of Liquid Amino DRY INGREDIENTS: 1 Tbsp of Onion Powder 1 Tbsp of Parsley 1 tsp of Mrs.Dash Garlic & Herb Seasoning 1 tsp of Smoked Paprika Instructions: Wash & Cut cabbage into slices Align the cabbage on a baking tray. Take and add your wet ingredients and dry ingredients into a bowl. Mix and then dapple the sauce over your cabbage. Place in oven for 10 to 15 minutes at 325 degrees Once nice and soft remove from oven place on your plate and enjoy! #healthy #delicious #cabbagesteak